Paik Class (Baek Jong Won's Class)

2. Samgyetang

3. Tteokbokki

4. Tteokbokki/Bulgogi

5. Bulgogi

6. Abalone

Fabrio gathers local ingredients to make makgeolli in Italy. The participants try different abalone dishes prepared by chef Baek Jong-won.

7. Abalone Porridge

Fabrio makes bulgogi for his parents in Italy. Participants learns to make abalone porridge after tasting many different ways of eating abalone.

8. Budae Jjigae

9. Episode 9

10. Episode 10

11. Episode 11

12. Episode 12

13. Episode 13

14. Episode 14

15. Class 1 Graduation Party

16. Sundubujigae with New Class Members

17. Sundubujigae

18. Galbijjim with Ginseng

19. Episode 19

20. Episode 20

21. Episode 21

22. Episode 22

23. Episode 23

24. Episode 24

25. Episode 25

26. Episode 26

27. Episode 27

28. Episode 28

29. Episode 29

30. Episode 30

31. Episode 31

32. Episode 32

33. Episode 33

34. Episode 34

35. Episode 35

36. Episode 36

37. Episode 37

38. Episode 38

39. Episode 39

40. Episode 40

41. Episode 41

42. Episode 42